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Éclairs

Welcome to Éclairs!

Pre-course Information

Module 1: Éclair Basics

An Introduction to Éclairs
Top Tips for Exquisite Éclairs
Basic Choux Pastry (Pâte à Choux)
Classic Chocolate Éclairs
Fillings, Icings and Decorations

Module 2: Videos

Introduction (4:46)
Making Choux Pastry (41:45)
Piping Éclairs (16:27)
Finishing Your Éclair Baking (4:27)
Making Vanilla Crème Pâtissière (17:33)
Filling & Decorating Your Éclairs (33:30)
Éclair Homework (3:49)

Module 3: More Éclair Recipes

Let's Get Practising
Salted Caramel Éclairs with Craquelin
Rosewater & Strawberry Éclairs

Thank You for Taking Part!

Post-course Information

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Post-course Information

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