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Sourdough 18th September – 16th October 2026

Welcome to Sourdough!

Welcome information

Pre-course Material

Welcome Video (2:42)
Pre-course Information (9:32)
Key Information Document
Ingredient and Equipment Checklist
Suppliers List for Ingredients and Equipment
New Lesson

Module 1: Sourdough Starter

Introduction
Live Session Prep Checklist
Making Your Starter
Feeding, Maintaining and Storing Your Starter
Live Session #1 Video Recording (112:28)
Live Q&A #1 Recording

Module 2: Sourdough Bread

Making Your Sourdough Bread
Live Session Prep Checklist
Live Sessions #2, #3 and #4 Video Recordings (221:23)
Techniques (9:06)

Module 3: Beyond Basic Sourdough Bread

Other Sourdough Bread Recipes
Adapting Recipes to Use Your Sourdough Starter

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Live Session Prep Checklist

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