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Sourdough 18th September – 16th October 2026
Welcome to Sourdough!
Welcome information
Pre-course Material
Welcome Video (2:42)
Pre-course Information (9:32)
Key Information Document
Ingredient and Equipment Checklist
Suppliers List for Ingredients and Equipment
New Lesson
Module 1: Sourdough Starter
Introduction
Live Session Prep Checklist
Making Your Starter
Feeding, Maintaining and Storing Your Starter
Live Session #1 Video Recording (112:28)
Live Q&A #1 Recording
Module 2: Sourdough Bread
Making Your Sourdough Bread
Live Session Prep Checklist
Live Sessions #2, #3 and #4 Video Recordings (221:23)
Techniques (9:06)
Module 3: Beyond Basic Sourdough Bread
Other Sourdough Bread Recipes
Adapting Recipes to Use Your Sourdough Starter
Teach online with
Live Sessions #2, #3 and #4 Video Recordings
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